Description

With its melt-in-your-mouth crumbliness and rich buttery taste, now even more Kiwis can enjoy classic Arnott's Scotch Finger biscuits for a me-time treat or a bit of afternoon fun. Made to snap, dunk and share any time, whether you're looking for a pick-me-up or putting your feet up with a cup of hot tea, Arnott's Gluten Free Scotch Finger Biscuits are the perfect simple pleasure.;Features & Benefits;- Gluten free.;- Delicious buttery taste.;- No artificial flavours or preservatives.

Ingredients
Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Sugar, Butter (Cream (From Milk), Salt), Vegetable Oil, Condensed Milk, Vegetable Fibre, Egg Powder, Tapioca Starch, Flavour, Iodised Salt, Baking Powder

Allergens
Contains Egg, Milk, Soy

Nutritional info
Serving/pack: 10 Serving size: 17g

Nutrient Per 100g Per Serving
Energy 2,040kJ 347kJ
Protein 4.8g 0.8g
Fat - Total 22.2g 3.8g
Fat - Saturated 11.3g 1.9g
Carbohydrates 65g 11.1g
Sugar - Total 20.5g 3.5g
Sodium 494mg 84mg