Description

Cantonese cuisine is famous for its delicate, well-balanced flavours which enhance the freshness of the ingredients. With Lee Kum Kee's Ready Sauce for Cantonese Stir-Fry Chicken you can now prepare an authentic Cantonese stir-fry which the whole family will enjoy. Serve with freshly steamed rice or noodles.
• No Added Preservatives

Ingredients
Water, Sugar, Soy Sauce (Water, Salt, Soybeans, Colour (150a), Wheat, High Fructose Corn Syrup), Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch (1442), Colour (150a)), Ginger, Modified Corn Starch (1442), Salt, Colour (150a), Garlic Powder, Rice Vinegar, Flavouring (Flavour Enhancers (631, 627)), Spices, Acidity Regulator (270)

Allergens
Contains Soybeans, Wheat, Oysters

Nutritional info
Serving/pack: 4 Serving size: 30g

Nutrient Per 100g Per Serving
Energy 572kJ 172kJ
Protein 2.3g < 1g
Fat - Total < 1g < 1g
Fat - Saturated < 1g < 1g
Carbohydrates 30.9g 9.3g
Sugar - Total 24.3g 7.3g
Sodium 3,740mg 1,120mg