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San Remo Gluten Free Brown Rice Spaghetti 250g
Made in: Italy
Volume: 0.00054000 CBM
Weight: 0.2500 Kg
Category: Gluten Free Pasta
Description
San Remo Brown Rice Pasta is free of gluten, dairy products, egg and yeast and is extruded through bronze dies to give it a rustic rough texture. This allows the pasta can hold more sauce. Endorsed by Coeliac Australia. Organic Brown Rice Flour Vegan No Artificial Colourings, Flavourings or Preservatives Gluten Free, Egg Free and Dairy Free Cooks in 10 Minutes
Ingredients Organic Brown Rice Flour.
Allergens MAY CONTAIN: Soy, Lupin. FREE FROM: Yeast, Artificial Colours, Dairy, Artificial Flavours, Nuts, Egg, Wheat, Artificial Preservatives, MSG, Added Sugar, Gluten, Dairy, Additives, Lactose May contain traces of Soy and Lupin.
Nutritional info Serving/pack: 2 Serving size: 125g
Nutrient Per 100g Per Serving Energy 1,520kJ 1,900kJ Protein 8g 10g Fat - Total 3g 3.8g Fat - Saturated 0.5g 1.3g Carbohydrates 75g 93.8g Sugar - Total 1g 1.3g Sodium 12mg 15mg
⚠️ Packaging and label designs may change without notice by the manufacturer. Customers will be informed of any changes before dispatch.