Description

Buontempo Gluten Free Pasta Shells are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances. Gluten/wheat free. Dairy, egg free. Soy free. Nut free. Vegan. Kosher.

Ingredients
Rice flour(87%), Maize meal (13%)

Nutritional info
Serving/pack: 5

Nutrient Per 10058 Per Serving
Energy 1,550kJ
Protein 7.6g
Fat - Total 1.3g
Fat - Saturated 0.9g
Carbohydrates 79.6g
Sugar - Total 0.8g
Sodium 5mg

⚠️ Packaging and label designs may change without notice by the manufacturer. Customers will be informed of any changes before dispatch.