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Lee Kum Kee Gluten Free Satay Chicken Ready Sauce 110g

Made in: China

Volume: 0.00069400 CBM

Weight: 0.1250 Kg

Category: Chinese

Description

Create a rich peanut-based stir fry with Lee Kum Kee Satay Chicken Stir Fry Ready Sauce. Blending savoury peanut flavour with aromatic spices, this sauce helps you prepare a delicious Asian-inspired dinner.

Great paired with rice or noodles. Also great with pork or tofu.

Gluten free.
No added preservatives.
Authentic flavour.
Serves 4.

Ingredients
Water, Sugar, Peanut Paste (11%), Peanut Powder (10%), Soybean Oil, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Coconut Cream Powder (Coconut Extract, Maltodextrin, Emulsifier (Sodium Caseinate (Milk)), Corn Starch), Apple Juice Concentrate, Salt, Rice Vinegar (Water, Sugar Syrup, Rice Flour), Honey, Spices, Dehydrated Garlic, Acidity Regulator (330), Garlic Powder, Onion Powder, Chilli Pepper Powder, Modified Corn Starch (1422), Stabilisers (414, 415)

Allergens
Contains Peanuts, Soy, Milk.

Nutritional info
Serving/pack: 4 Serving size: 27g

Nutrient Per 100g Per Serving
Energy 1,190kJ 321kJ
Protein 6.4g 1.7g
Fat - Total 17g 4.6g
Fat - Saturated 3.9g 1.1g
Carbohydrates 24.7g 6.7g
Sugar - Total 24.6g 6.6g
Sodium 1,280mg 350mg

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