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Made in: Australia
Volume: 0.00070200 CBM
Weight: 0.1200 Kg
Category: Gluten Free Biscuits & Crackers
Description
Arnott's Gluten Free Tiny Teddy Choc Chip biscuits are great for little fingers, making them perfect to share and enjoy at home for an afternoon of fun or dropped into a lunchbox for a morning tea treat. Made gluten free so that even more Kiwis can enjoy a tasty treat.;- Gluten free and suitable for gluten avoiders.;- Choc chip flavour with real chocolate chips.;- A family favourite - great for little fingers.;- No artificial colours, flavours or preservatives.
Ingredients
Gluten free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Vegetable Oil, Milk Chocolate Chips (6%) (Sugar, Cocoa Solids, Milk Solids, Emulsifier (Soy Lecithin, E476)), Condensed Milk, Butter (From Milk), Vegetable Fibre, Eggs, Whey Powder (Milk), Glucose, Natural Flavour, Salt, Baking Powder.
Allergens
Contains Soy, Milk, Egg.
Nutritional info
Serving/pack: 5 Serving size: 24g
Nutrient Per 100g Per Serving
Energy 1,910kJ 458kJ
Protein 4.8g 1.2g
Fat - Total 15.3g 3.7g
Fat - Saturated 6.4g 1.5g
Carbohydrates 72.1g 17.3g
Sugar - Total 27.6g 6.6g
Sodium 395mg 95mg
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